Vn Pho Fallon Menu

Spring Rolls arrive first, light yet satisfying with fresh herbs wrapped in delicate rice paper. The Shrimp Spring Rolls elevate that same refreshing bite with juicy shrimp that add a briny sweetness against the crunch of lettuce and vermicelli. Then come the Egg Rolls, golden and crisp, filled with a savory mixture that pairs perfectly with the dipping sauce, offering a rich and comforting start.

The star of the menu is clearly the beef broth noodle soup. The Rare Beef pho feels both simple and luxurious, with tender slices gently cooking in the steaming, aromatic broth. For those who want more depth, the Rare Beef and Skirt Flank brings a contrast in textures-lean beef against the slightly chewy flank-adding complexity to each spoonful. The combination of Rare Beef and Meatballs is hearty and satisfying, the meatballs soaking up the broth’s flavor while giving each bite a playful bounce.

To complement the meal, the drinks bring their own charm. Milk Tea and Thai Tea offer creamy sweetness with subtle tea notes, while the Milk Tea Boba adds a chewy, fun texture that turns a simple drink into a treat. Each sip feels like a refreshing pause between the bold, savory flavors of the pho.